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At Wyeast Laboratories, we believe that when it comes to yeast, one size does not fit all.  We will customize each order to provide the exact cell counts you need for your specific beer and brew length.  Our staff of experienced brewers and microbiologists will personally assist you in determining the proper strain selection and order quantity based on your particular brewery design, recipe, desired cell counts and budget.  Wyeast is committed to providing proper pitch rates that will result in consistent fermentation results, successful harvesting and re-pitching and appropriate flavor profiles from the first brew.

Download our NEW Commercial Brewers Catalog (PDF)

Yeast Cultures

A liquid suspension of yeast grown in a sterile malt based nutrient enriched medium.

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Tanal A

This product is extracted from renewable plant materials and used to enhance yeast and colloidal suspension (permanent haze) in beer.

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Tanal B

This product is extracted from renewable plant materials and used to increase the shelf-life and improve the colloidal stability of beer.

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Wyeast Nutrient Blend

A blend of vitamins, minerals, inorganic nitrogen, organic nitrogen, zinc, phosphates and other trace elements that will benefit yeast growth and complete fermentation.

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PO Box 146, Odell, OR 97044, USA

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