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Meaderies

YEAST STRAIN: 4028  |  Red (formerly Chateau Red™)

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Ideal for red or white wines, which mature rapidly with Beaujolais type fruitiness, and for bigger reds requiring aging. Low foaming, low sulfur production over a broad range of temperatures.

Origin:
Flocculation: Medium-high
Attenuation: NA
Temperature Range: 55-90°F, 13-32°C
Alcohol Tolerance: 14% ABV

Styles:
   Apple Wine
   Aurore
   Barbera
   Brandy
   Cabernet Franc
   Cabernet Sauvignon
   Carignane
   Carmenere
   Cava
   Champagne
   Chardonnay
   Chenin Blanc
   Chianti
   Cinsaut
   Cognac,Armagnac
   Colombard
   Concord
   Cyser (Apple Melomel)
   De Chaunac
   Delaware
   Dolcetto
   Dry Mead
   Ehrenfelser
   Gamay Noir / Beaujolais Nouveau
   Grenache Blanc
   Grenache Noir
   Lambrusco
   Lemberger
   Malbec
   Melon (Muscadet)
   Meritage
   Merlot
   Mourvèdre (Monastrell)
   Muscadine
   Open Category Mead
   Petit Verdot
   Petite Sirah
   Pinot Blanc
   Pinot Noir
   Pyment (Grape Melomel)
   Red Bordeaux
   Rioja
   Sauvignon Blanc
   Sémillon
   Seyval Blanc
   Sherry
   Southern Rhône
   Super-Tuscans
   Syrah/Shiraz
   Tempranillo
   Touriga Nacional
   Valdepenas
   Vermouth
   Vinho Verde
   Vino da Tavola
   Viognier
   White Bordeaux/Fume Blanc
   Zinfandel




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