STRAIN:
2782-PC

Staro Prague Lager

Species: Saccharomyces pastorianus

This yeast will help create medium to full body lagers with moderate fruit and bready malt flavors. The balance is slightly toward malt sweetness and will benefit from additional hop bittering. A fantastic strain for producing classic Bohemian lagers. 

Medium

Flocculation

70
-
74

Attenuation

50
-
58

Temperature Range

11

ABV