Magnified: 200x

Strain: 2633

Octoberfest Lager Blend

Species: Saccharomyces pastorianus blend

Profile: This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This blend is low in sulfur production.

Used in:

Beer
Beer
  • Flocculation
    Low Medium
  • Apparent Attenuation
    73 - 77%
  • Apparent ABV Tolerance
    9%
  • Temperature Range
    48-58°F (9-14°C)

Let’s get brewing.

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